Oil-free and water-free apple steamed cake

Overview

This is a simple and delicious cake, the recipe comes from Orange Child. No oven required, no oil or water, healthy and delicious.

Separate the eggs, add a little lemon juice to the egg whites, add 40 grams of sugar in batches and beat until dry peaks
Add egg yolk
Beat evenly with an electric whisk
Sift in the low-gluten flour and mix evenly with a spatula
The mixed cake batter is thick, delicate and smooth
Pour the cake batter into a 6-inch removable bottom mold and shake it hard a few times
Peel, core and dice the apples and sprinkle evenly on the cake batter
After the water in the steamer boils, add the cake and steam over medium-low heat for 30 minutes
After 30 minutes, you can take it out of the pan and stir-fry it
After cooling, cut into pieces and enjoy