Fried Crab Roe Sauce with Hangzhou Pepper Egg

Overview

The delicious crab roe sauce is paired with crisp and tender Hangzhou pepper, which is slightly spicy and fresh. It tastes great when paired with a corn tortilla.

Tags

• hot dishes
• crab roe sauce
• egg
• hangzhou pepper

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Cut the pepper into thin sections.

   

3. 3 Add eggs to crab roe sauce.

   

4. 4 Fully dispersed.

   

5. 5 Put an appropriate amount of oil in the pot and pour in the egg liquid.

   

6. 6 Divide and fry until cooked.

   

7. 7 Add the peppercorns.

   

8. 8 Stir-fry until cooked and ready to serve.