Peach Sago

Peach Sago

Overview

I haven’t eaten sago for a long time. Thinking of its delicious taste, I can’t help but make it myself...make delicious sago by yourself!

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Ingredients

Steps

  1. Sago

    Peach Sago step 1
  2. Peach

    Peach Sago step 2
  3. Add water to the pot, bring to a boil, pour in the sago, cook for about 10 minutes, until there are a little white spots in the middle of the sago, turn off the heat, cover the pot and simmer for 5 minutes until the white spots disappear

    Peach Sago step 3
  4. Take it out and cool it with pure water

    Peach Sago step 4
  5. Control the moisture and set aside

    Peach Sago step 5
  6. Add appropriate amount of milk, cut peach pieces, and delicious peach sago is ready!

    Peach Sago step 6
  7. Smooth and delicious, the sago tastes QQ, especially delicious!

    Peach Sago step 7