Fried rice noodles with sausage

Overview

This is my first time cooking rice noodles. My husband usually cooks rice noodles and rice noodles. Yesterday I went to my house on the seventh floor and saw Sister Jiao cooking rice noodles like this. Today I slightly changed the ingredients and cooked rice noodles like this to share with you! Light and not greasy!

Tags

• hot dishes
• celery
• chicken essence
• egg
• lean meat
• lettuce
• light soy sauce
• oyster sauce
• pho
• sausage
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients and chop them up!

2. 2 Heat oil in wok. Add the ingredients and stir-fry until half cooked,

3. 3 Take out the empty middle position, beat an egg, and stir-fry the eggs once they are formed.

4. 4 Add some lettuce and stir fry.

5. 5 Just the right amount of salt.

6. 6 Add the rice noodles and stir-fry.

7. 7 Add oyster sauce,

8. 8 Drink light soy sauce.

9. 9 Order some green vegetables and chicken essence,

10. 10 stir fry,

11. 11 Remove and plate!