Soufflé
Overview
Today I also made an Internet celebrity soufflé, with zero failure, suitable for the elderly and children. It is very delicious, delicate and white, and melts in the mouth.
Tags
Ingredients
Steps
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Egg white, sugar, flour
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Use an electric whisk to beat the egg whites at medium speed for about 1 minute. Add sugar and beat again. Add a drop of white vinegar and beat again. Divide the sugar three times
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After beating it like this, the texture is ready. Now, when you lift the egg beater, the small peaks are ready.
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Sift in flour
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Mix well with a spatula
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Line a baking sheet with greased paper
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Place on a baking sheet and tidy up with a spatula
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Place in the oven and bake at 150 degrees for 20 minutes
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Yogurt
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Place in the preheated oven and bake for 20 minutes
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Very white and delicate
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The finished product is super delicious topped with yogurt