Japanese King Oyster Mushroom

Overview

Pleurotus eryngii has tender meat, a crisp texture, and a unique almond aroma. It tastes very good whether fried, stewed, or served cold. The Japanese flavor of Kewpie Salad is made from delicious soy sauce, shiitake mushroom concentrate and a variety of seafood extracts. It has a fresh and fragrant taste. When paired with king oyster mushrooms, it is salty, tender and delicious~~

Tags

• hot dishes
• common dishes
• foreign cuisine
• hot sauce
• kewpie salad sauce japanese style
• king oyster mushroom
• onions
• white sesame

Ingredients

Steps

1. 1 The main ingredients are ready

   

2. 2 Wash the king oyster mushrooms and cut into thick slices about 2 cm

   

3. 3 Then blanch it in boiling water until raw, take it out and let it cool

   

4. 4 Add hot sauce and mix well, then add kewpie salad dressing Japanese style