Cheese and ham puff pastry

Cheese and ham puff pastry

Overview

Simple to make, crispy and delicious, it’s great for breakfast or afternoon tea.

Tags

Ingredients

Steps

  1. Prepare materials

    Cheese and ham puff pastry step 1

  2. Let the flying cake soften for a few minutes and then roll it into a rectangular shape

    Cheese and ham puff pastry step 2

  3. Brush with egg wash and place cheese, ham slices, and coriander in order

    Cheese and ham puff pastry step 3

  4. Roll up from one side

    Cheese and ham puff pastry step 4

  5. Cut it into sections, preferably shorter, and put them on the baking sheet

    Cheese and ham puff pastry step 5

  6. Preheat the oven to 175 degrees and bake for about 20 minutes

    Cheese and ham puff pastry step 6

  7. Fragrant, crispy and delicious

    Cheese and ham puff pastry step 7