Milk, egg and purple potato rolls

Overview

How to cook Milk, egg and purple potato rolls at home

Tags

• dessert
• flour
• honey

Ingredients

Steps

1. 1 Put the milk and eggs together into a juice cup and squeeze

   

2. 2 Pour the squeezed milk and eggs into the flour and stir evenly

   

3. 3 Put a little oil in the pan and fry

   

4. 4 Add some honey to the purple sweet potato and mix well. This will make the purple sweet potato stick to the cake

   

5. 5 Then roll it up

   

6. 6 Finally, cut it with a knife (as shown in the picture) and put it on a plate😄