Cheese Bacon Enoki Mushroom Roll

Cheese Bacon Enoki Mushroom Roll

Overview

Bacon rolls made with bacon and vegetables, it will be delicious no matter how you make it, how you mix it with it, it is refreshing and not greasy when combined with meat and vegetables. This should be considered a quick dish.

Tags

Ingredients

Steps

  1. Wash and cut the enoki mushrooms into sections, not too long, and remove the heads

    Cheese Bacon Enoki Mushroom Roll step 1

  2. For long bacon, you can cut it into two pieces, and for short bacon, use one strip

    Cheese Bacon Enoki Mushroom Roll step 2

  3. Lay out the enoki mushrooms, wrap them up and secure them with toothpicks

    Cheese Bacon Enoki Mushroom Roll step 3

  4. Spread a layer of butter and sprinkle with fine salt and black pepper

    Cheese Bacon Enoki Mushroom Roll step 4

  5. Sprinkle with mozzarella cheese, preheat the oven, and bake at 200 degrees for 10 minutes

    Cheese Bacon Enoki Mushroom Roll step 5

  6. Finished product pictures

    Cheese Bacon Enoki Mushroom Roll step 6