Puffs

Overview

How to cook Puffs at home

Boil water, butter, sugar and salt together
Sift in the flour over low heat, mix well, turn off the heat and leave it until it is gentle and not scalding
Add eggs, add in three times, mix well
Put it into a bag and frame it into a flower shape
Put it in the oven and heat it up and down at 210 degrees for 10 minutes, then turn to 180 degrees for 2 minutes
In the meantime, whip the whipped cream
After baking, squeeze the light cream in from the bottom

$Puffs step 7$
The puffs are ready