Fried instant noodles

Overview

I was exhausted from shopping in the supermarket all afternoon. It was past eight o'clock when I got home. There was really nothing to eat, but I was really hungry. Especially at night when the baby has to be fed, stir-fried noodles are enough. One boil, two stir-fry, three mix, delicious and easy to prepare

Tags

• staple food
• noodles
• lunch
• dinner
• instant noodles
• light soy sauce
• green onions
• salt
• tomatoes

Ingredients

Steps

1. 1 Add water to the pot and bring to a boil, then cook until medium-rare, not too long. Instant noodles are too soft and affect the taste

   

2. 2 Take out the cooked noodles and set aside. Instant noodles are easy to cook and should not be cooked for a long time, especially the dry noodles in small packages

   

3. 3 Dice a tomato and cut a green onion into sections. Keep a spoonful of chili powder ready.

   

4. 4 Put oil in the pot, heat it and add red chili powder. If the oil is too hot, the chili oil will turn black.

   

5. 5 Add diced tomatoes and green onions and stir-fry until fragrant. Add less salt and light soy sauce.

   

6. 6 Turn off the heat, add the noodles and mix. A tomato with a packet of bread will be more delicious

   

7. 7 Finished product pictures

   

8. 8 Finished product pictures

   

9. 9 Finished product pictures