Sausage Cheese Bread
Overview
Wrapped in sausages that children love to eat, it’s really tempting!
Tags
Ingredients
Steps
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Put the ingredients into the bread machine, add salt and butter after 15 minutes
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Ferment for half an hour and put in the refrigerator to warm up the next morning
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Compressed air grouping
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Knead and relax for 10 minutes
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Put the sausage into the olive shape
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Roll up the tight edges
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Second fermentation for 40 minutes
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Brush with egg wash
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Cut shape
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Put cheese and salad
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Preheat the oven to 190 degrees and bake for 16 minutes
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Delicious and tempting bread is ready