Blueberry Grape Jam

Overview

I made jam, mainly for eating yogurt~

Tags

• dessert
• blueberry
• grapes
• soft white sugar

Ingredients

Steps

1. 1 Prepare blueberries and grapes, wash them in salt water and drain them

   

2. 2 The blender crushes the grapes without adding water and without removing the seeds

   

3. 3 Put the grape pulp into the rice cooker, add sugar, press the steam button, and cook with the lid open

   

4. 4 Stir constantly

   

5. 5 Cook for about 20 minutes and add blueberries

   

6. 6 Stir constantly and cook for about 15 minutes, the jam is almost ready

   

7. 7 Put it in a container that has been washed and sterilized by microwave, and let it cool

   

8. 8 Post another beautiful picture