Scallion butter croutons

Overview

The ingredients are simple and full of flavor. Make some snacks for your children when they come back from school. They are much healthier and more delicious than other snacks bought in the supermarket. Just add a glass of milk, eh! Overwhelming satisfaction! Even the father of the child is clamoring to eat it when he comes back. All you foodies can come and try it!

Tags

• baking
• breakfast
• spring recipes
• summer recipes
• butter
• chives
• old bread

Ingredients

Steps

1. 1 Prepare a package of old bread. I used 5 slices diced and 3 slices cut into strips.

   

2. 2 Prepare chopped green onions

   

3. 3 Cut the bread into fine cubes. I cut 3 slices of bread into strips and toasted the top and bottom layers together

   

4. 4 Place the cut bread cubes in a container and wait to be brushed with a layer of butter

   

5. 5 Place a layer of tin foil on the baking sheet, sprinkle the bread cubes evenly on it, melt the butter over water (I didn't pat it), brush the bread cubes with a small brush, then sprinkle the chopped green onion evenly, and do the same for the bread sticks.

   

6. 6 Preheat the oven for 5 minutes, put the baking sheet in, and heat up and down to 180 degrees for about 6 minutes. During this period, there were two layers, so I turned over the plate. During this period, I had to constantly check whether the surface of the bread was browned and not burnt!

   

7. 7 It’s out!

   

8. 8 If you can't finish it, put it in a food preservation bag and keep it for next time