Grilled Tomato Chicken Wings

Overview

This grilled chicken wings is golden red in color because it uses tomato sauce as the main seasoning. The color is attractive and the taste is sour, salty and slightly sweet. Made in an air fryer, the meat is more tender and tender.

Tags

• hot dishes
• meat dishes
• children
• western food
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• chicken wings
• light soy sauce
• white sugar
• salt
• soy sauce
• tomato sauce

Ingredients

Steps

1. 1 Clean the chicken wings and use a knife to make two cuts on the back to facilitate the flavoring

   

2. 2 Pour in light soy sauce, soy sauce, and more tomato sauce

   

3. 3 Add sugar, light soy sauce, soy sauce, and tomato sauce are all salty, so please add salt appropriately

   

4. 4 Mix thoroughly and marinate for about two hours, turning over a few times during the process

   

5. 5 Preheat the air fryer for 5 minutes to 200 degrees, then place 10 chicken wings in the frying basket

   

6. 6 degrees, 15 minutes

   

7. 7 After 10 minutes, pull it out, smear the remaining marinade on the surface of the chicken wings, and put it back into the fryer

   

8. 8 When the time is up, the skin will be golden red, exuding the alluring aroma of grilled wings

   

9. 9 The skin is tender and the meat is tender, eat it while it’s hot