The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers

The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers

Overview

How to cook The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers at home

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Ingredients

Steps

  1. Wash and dry the fresh Sophora japonica flowers (it is best to use Sophora japonica flowers that are not fully open)

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 1

  2. After the water in the steamer boils, add a small amount of flour to the sophora flowers, mix well, put it in the steamer and steam for 5 minutes.

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 2

  3. The steamed sophora flowers are spread out to cool.

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 3

  4. When the oil in the pan is hot, sauté the garlic slices.

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 4

  5. Add the steamed sophora japonica flowers, add appropriate amount of salt and chicken essence to taste, stir-fry a few times and serve.

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 5

  6. Pure green organic food, try steaming one if you have time.

    The fragrance of Sophora japonica flowers in March——Steamed Sophora japonica flowers step 6