Yogurt cheesecake

Yogurt cheesecake

Overview

Yogurt cheese cake (8 inches) Depp built-in oven baking ingredients: 450g cheese 120g eggs 225g melted butter 25g yogurt 90g starch 10g whipping cream 90g 150g biscuit base

Tags

Ingredients

Steps

  1. Crush the biscuits and mix them evenly with a small amount of butter, spread them flat in the mold and set aside;

    Yogurt cheesecake step 1
  2. Put the cream cheese into the Depp microwave oven at high temperature for 1 minute, then take it out;

    Yogurt cheesecake step 2
  3. Put the cream cheese and sugar together into a mixing bowl and mix evenly at slow speed;

    Yogurt cheesecake step 3
  4. Add one egg and mix well, then add all the eggs one after another and mix well;

    Yogurt cheesecake step 4
  5. Add the yogurt while stirring slowly and mix well;

    Yogurt cheesecake step 5
  6. Add the light cream while stirring slowly and mix well;

    Yogurt cheesecake step 6
  7. Add melted butter and mix well;

    Yogurt cheesecake step 7
  8. Stop the machine, add starch, and stir evenly by hand;

    Yogurt cheesecake step 8
  9. Pour into the mold;

    Yogurt cheesecake step 9
  10. Adjust the baking setting of Depp oven to 170 degrees, place the middle and lower layers, and bake in hot water for 75 minutes

    Yogurt cheesecake step 10
  11. Take it out of the oven and freeze it in the refrigerator for one hour, then cut into pieces;

    Yogurt cheesecake step 11