Baked Mashed Potatoes with Condensed Cheese Sauce

Overview

How to cook Baked Mashed Potatoes with Condensed Cheese Sauce at home

Tags

• hot dishes
• bacon
• butter
• condensed cheese sauce
• potatoes
• black pepper
• carrot
• ketchup
• salt

Ingredients

Steps

1. 1 Heat the butter in a pot, melt the onions and carrots, wash and dice them, add them to the pot and stir-fry until the onions are transparent. Add the diced bacon and stir-fry until the edges of the bacon are a little burnt. Pour in the chicken sauce or tomato sauce, sprinkle in a small amount of salt and black pepper, stir well and serve out

   

2. 2 Baked mashed potatoes

   

3. 3 Put the mashed potatoes into a baking bowl, spread the fillings, and spread a layer of cheese sauce. Preheat the oven to 200 degrees and leave it on for about 10 minutes