Simple Egg Fried Sauce

Overview

How to cook Simple Egg Fried Sauce at home

Tags

• quick dishes
• egg
• very delicious
• green onions
• soy sauce
• sweet sauce
• water

Ingredients

Steps

1. 1 Crack the eggs into a bowl, add a few drops of cooking wine and beat them up

   

2. 2 Pour the sweet soy sauce into a bowl, add the same amount of water and mix thoroughly

   

3. 3 Turn on the heat and cool the oil in the pan. There should be a little more oil

   

4. 4 Chop green onions

   

5. 5 After the oil is hot, pour in the eggs and stir them in one direction with chopsticks

   

6. 6 If the eggs are not raw, pour in the soy sauce, cover with a lid and bring to a boil. Simmer over low heat for ten minutes and watch the fire carefully to make sure they don't burn out

   

7. 7 When the water is almost gone, sprinkle with chopped green onions and stir-fry evenly

   

8. 8 It’s easy to finish