angel food cake

Overview

How to cook angel food cake at home

Tags

• baking
• cake flour
• white sugar
• protein

Ingredients

Steps

1. 1 Raw material picture.

   

2. 2 Add the sugar to the egg whites in three batches and beat until wet peaks form.

   

3. 3 Sift in the flour.

   

4. 4 Cut and mix evenly until there are no lumps.

   

5. 5 Pour it into the mold, use a shovel to level the surface, and shake it a few times to knock out any big air bubbles inside.

   

6. 6 Place in preheated oven. Middle layer, 130 degrees, 20-25 minutes.