Pomelo peel candy

Overview

How to cook Pomelo peel candy at home

Tags

• dessert
• grapefruit peel
• white sugar

Ingredients

Steps

1. 1 Wash the whole grapefruit once with salt, then peel off the skin, the thinner the better, then rub it with salt, rinse it with water, and repeat twice in a row

   

2. 2 Put water in a milk pot, add some salt, pour in the pomelo peel and cook together, it will take about two minutes, repeat twice (you can cook more times if you are afraid of bitterness)

   

3. 3 Put water in the wok and an appropriate amount of sugar

   

4. 4 Add the cooked pomelo peel and start cooking over medium heat until the water just covers the pomelo peel

   

5. 5 Cook until it is as transparent as the picture, and it’s almost done

   

6. 6 Let the juice collect and let cool

   

7. 7 Take a plate and put some sugar on it

   

8. 8 Spread the grapefruit peel on top and sprinkle with a layer of sugar, and you're done