Yogurt and strawberry soup
Overview
My husband recently caught a cold, so I went to the fruit store after get off work and bought some kumquats, and I was going to make kumquat preserves for him to eat. It's a bit expensive, only ten yuan a pound. I saw strawberries. They were only five yuan a pound, which was cheaper than some time ago. Hey, let’s buy some.
Tags
Ingredients
Steps
-
Big strawberries. . . Very cute, hehe
-
A bag of yogurt
-
Wash the strawberries and cut into cubes. I soaked the strawberries in flour water, which is very environmentally friendly.
-
Strawberries and yogurt, pictured together.
-
Pour the yogurt into the plate with the diced strawberries.
-
Mix well and enjoy.
