Sautéed Plum Pork with Scallions
Overview
How to cook Sautéed Plum Pork with Scallions at home
Tags
Ingredients
Steps
-
Raw materials
-
Cut green onions into sections
-
Slice the plum meat, add oil and light soy sauce and mix well
-
Add a little starch and mix well
-
Finally add 2 tablespoons of oil, mix well and marinate for 45 minutes
-
Heat the pan with cold oil (a little oil is enough), add the meat slices and stir-fry until it changes color, take it out and set aside
-
Add scallions and salt and stir-fry until fragrant
-
Add the meat slices and stir-fry until the green onions have a personal texture and serve
-
Sautéed Plum Pork with Scallions