Roasted brain flowers

Overview

How to cook Roasted brain flowers at home

Tags

• hot dishes
• chives
• onions
• pig brain
• sichuan pepper powder
• chopped green onion
• pepper

Ingredients

Steps

1. 1 Take out the pig brain and peel off the outer skin

   

2. 2 Place leeks and onions on tin foil, pour oil on them, sprinkle with pepper, Sichuan peppercorns and an appropriate amount of salt and MSG

   

3. 3 Place the brain flowers on top

   

4. 4 Same as step 2, sprinkle with appropriate amount of salt, MSG, pepper and Sichuan pepper powder

   

5. 5 Then put some minced onions on the brains and sprinkle with green onions

   

6. 6 Roll up the tin foil and put it in the oven for 40 minutes

   

7. 7 The fragrant and fragrant brain flower is out!