[Bacon and Potato Soup]
Overview
How to cook [Bacon and Potato Soup] at home
Tags
Ingredients
Steps
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Blanch sweet corn kernels for two minutes and set aside
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Cut the bacon into corn-sized cubes
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Take a small piece of butter
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Put butter bacon crumbs in the pan and stir-fry over low heat until the bacon is cooked
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Sprinkle fried bacon with cracked black pepper
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Take three tablespoons of potato flour
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Slowly add boiling water and stir while adding to form a potato soup with appropriate concentration (if you don’t have potato powder, you can steam the potatoes and press them into a puree, add water and make it in a blender)
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Add corn kernels and bacon crumbs
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Mix well