Cold cucumber

Overview

How to cook Cold cucumber at home

Tags

• cold dishes
• cucumber
• garlic
• light soy sauce
• sugar
• vinegar
• salt

Ingredients

Steps

1. 1 Prepare one cucumber and 2 cloves of garlic

   

2. 2 Peel the cucumber, place two chopsticks underneath, and cut diagonally (if you put the chopsticks, it will not cut all the way through)

   

3. 3 Arrange it on a plate and garnish with a wolfberry

   

4. 4 Chop the garlic into minced garlic, salt, sugar, balsamic vinegar and light soy sauce and mix well to make juice

   

5. 5 Pour evenly over the cucumber