Bitter Melon Stuffed

Bitter Melon Stuffed

Overview

When eating, wrap the bitter melon in the soup and take one bite at a time. It’s delicious!

Tags

Ingredients

Steps

  1. Add carrot cubes, a spoonful of corn starch, a little salt, two spoons of very fresh flavor, and half a spoon of sugar to the minced meat

    Bitter Melon Stuffed step 1

  2. Add water and mix well

    Bitter Melon Stuffed step 2

  3. Cut the bitter melon into sections and remove the pulp

    Bitter Melon Stuffed step 3

  4. Put the bitter gourd heart into the minced meat

    Bitter Melon Stuffed step 4

  5. Steam over high heat for about fifteen minutes

    Bitter Melon Stuffed step 5

  6. There will be steam water in the steamed bitter gourd plate. Pour the soup into the pot and turn to low heat

    Bitter Melon Stuffed step 6

  7. Stir the gordon powder and water and put it into the pot, then add two tablespoons of it for a very fresh taste. Finally, turn off the heat and add the chopped green onion

    Bitter Melon Stuffed step 7

  8. Pour the soup onto each bitter gourd, and a stuffed bitter gourd is ready

    Bitter Melon Stuffed step 8