Cranberry Cookies

Overview

How to cook Cranberry Cookies at home

Tags

• baking
• butter
• cake flour
• dried cranberries
• egg liquid
• sugar

Ingredients

Steps

1. 1 Prepare materials;

   

2. 2 Melt butter at room temperature and beat with a single whisk;

   

3. 3 Add sugar and stir evenly;

   

4. 4 Add egg liquid and stir evenly;

   

5. 5 Dried cranberries chopped into cubes;

   

6. 6 Add dried cranberries and stir evenly;

   

7. 7 Sift in the flour;

   

8. 8 Knead into smooth dough;

   

9. 9 Shape into long cubes, wrap in plastic wrap and freeze in the refrigerator for an hour or more;

   

10. 10 Take it out of the freezer and cut into thin slices about 2-3cm thick;

    

11. 11 Preheat the oven to 160° and bake for 15-20 minutes;

    

12. 12 Crispy and crispy, sour and sweet.