Pasta

Overview

2013.10.13Pasta, simple and delicious

Tags

• noodles
• cheese
• garlic
• meat filling
• onions
• pasta
• ketchup
• pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Dice onions, garlic and tomatoes and set aside

   

2. 2 Pour the meat filling into the pot and stir-fry. After stir-frying, add onions, tomatoes and garlic and stir-fry together

   

3. 3 When stir-frying, add cheese, pepper, and no salt until stir-fry becomes a paste

   

4. 4 Boil a pot of water, add pasta and appropriate amount of salt and cook over high heat for 8-10 minutes. Remove.

   

5. 5 After taking it out, run it under cold water for a better taste

   

6. 6 Put the watered pasta into a container, pour the sauce you made before, and you're ready to go. The taste is salty, sweet and sour, very delicious.