Double bean soy milk
Overview
How to cook Double bean soy milk at home
Tags
Ingredients
Steps
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Ingredients: 50 grams of soybeans (soaked), 40 grams of red beans (soaked)
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Wash the soaked soybeans and set aside.
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Rinse the soaked red beans, put them into the soy milk machine, and add the washed soybeans.
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Subsequently, add clean water not below the lowest mark or above the highest mark.
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Then, close the cover and plug in the power.
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Then, press the grain and soy milk button to start working.
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After the work is completed, unplug the power and turn on the soymilk maker.
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Strain the double bean milk.
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Finally, add 3 tablespoons of sugar.
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Season and mix well.
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Pour it into a glass and drink.