Peanut soy milk

Peanut soy milk

Overview

How to cook Peanut soy milk at home

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Ingredients

Steps

  1. Original drawing materials, appropriate amounts of peanuts, soybeans, and white sugar

    Peanut soy milk step 1

  2. Wash the peanuts and soybeans with clean water, and then soak them in water for 5-8 hours

    Peanut soy milk step 2

  3. Pour the soaked peanuts and soybeans into the soy milk machine, and then add water to the 1200mL water level

    Peanut soy milk step 3

  4. After plugging in the power, press the grain and soy milk button. After 25-30 minutes, the soy milk machine will beep and alarm, and it will switch to the keep warm mode after one minute

    Peanut soy milk step 4

  5. Unplug the power, pour it out and use a filter to filter the bean dregs

    Peanut soy milk step 5

  6. Add appropriate amount of sugar and mix well. (For an average-sized spoon, I put four spoons of sugar, the sweetness is just right)

    Peanut soy milk step 6

  7. Breakfast: Peanut soy milk and fried dumplings go even better!

    Peanut soy milk step 7