Yogurt Cranberry Muffins

Overview

The Anmuxi yogurt I used, you can also replace the peanut oil with salad oil.

Tags

• baking
• baking powder
• cake flour
• cranberry
• egg
• peanut oil
• white sugar
• yogurt
• baking soda

Ingredients

Steps

1. 1 Mix eggs and sugar evenly

   

2. 2 Add peanut oil and mix well

   

3. 3 Add yogurt and mix well

   

4. 4 Add the flour, baking powder, and soda powder and mix evenly. It is normal for there to be grainy after mixing.

   

5. 5 Add cranberries and stir

   

6. 6 Pour into a paper cup, fill it 80% full, and bake at 180 degrees for 35 minutes

   

7. 7 Finished product pictures

   

8. 8 Finished product pictures