Thousand Shrimp Golden Roll

Overview

Nowadays, calcium deficiency in children is no longer a big deal, but picky eaters are a headache for many parents. How to make children like to eat and supplement the body's nutritional deficiencies is really a worry for many parents. Medicinal supplements are not as good as food supplements. When it comes to calcium-containing foods, everyone can probably list many foods, such as milk, yogurt, cheese, snails, dried shrimps, shrimp skin, kelp, fried fish, oysters, peanuts, sesame seeds, tofu, pine nuts, cabbage, cauliflower, cabbage, rape, seaweed, fungus, egg yolk, fish and shellfish, river crab, pork liver, beef liver, sheep liver and so on. Today I will select some ingredients with relatively high calcium content and mix them with coarse and fine grains to make a delicious mixed dish, Thousand Shrimp Golden Rolls to share with everyone.

Tags

• private kitchen
• cornmeal
• egg
• flour
• light dried shrimp skin
• peanut oil
• seaweed
• thousand island dressing
• white sesame
• milk
• salt

Ingredients

Steps

1. 1 First put the flour, cornmeal and white sesame seeds into a container, then break the eggs into it

   

2. 2 Add appropriate amount of milk and stir evenly, then add shredded seaweed slices, dried shrimp skin and appropriate amount of salt and stir evenly

   

3. 3 Heat a pan, add an appropriate amount of peanut oil to the pan, then use a ladle to pour a spoonful of the batter into the pan, spread it evenly, and fry slowly over low heat

   

4. 4 When the batter feels cooked, you can use a spatula to slowly roll it up along one side,

   

5. 5 Fry for a while and then take it out of the pan. Place it on the board and cut it into the shape you like.

   

6. 6 Plate and serve with Thousand Island dressing.