Electric pressure cooker version of water-free and oil-free healthy and delicious braised pork and chicken feet
Overview
How to cook Electric pressure cooker version of water-free and oil-free healthy and delicious braised pork and chicken feet at home
Tags
Ingredients
Steps
-
Chop the pig's trotters into pieces and wash the chicken feet
-
Put it into a pot and blanch it
-
While blanching, prepare onions, ginger, star anise, Sichuan peppercorns, and dried chilies
-
Put the blanched pig trotters and chicken feet into the inner pot of the electric pressure cooker, and add all the ingredients
-
Stir evenly and marinate for half an hour
-
The electric pressure cooker is ready in 20 minutes
-
Collect the juice in the electric pressure cooker and take it out. You can eat it hot or cold. Let’s start it