Yogurt Sago
Overview
How to cook Yogurt Sago at home
Tags
Ingredients
Steps
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Prepare materials.
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Put water in the pot and boil.
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Add sago.
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Cook until translucent, then add a bowl of water.
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Continue to cook until completely transparent.
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Take it out and put it in cold water two or three times.
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Take out the sago and put it into a container.
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Add the yogurt and stir evenly.