New Coke Chicken Wings

Overview

I did it again...the pictures I took are still not good, my photography skills are not good...

Wash the chicken wings and cut them diagonally a few times on the front and back to better absorb the flavor and remove the blood. .
Add water to the pot, add green onion and ginger, add chicken wings, cook over high heat until chicken wings are bloodless, remove and drain.
Heat the wok and pour in the vegetable oil.
When the oil is hot, add the chicken wings and fry until both sides turn brown.
Pour in soy sauce and cola until the chicken wings are covered.
After the fire boils, turn to low heat and slowly reduce the juice. Turn off the heat, plate and sprinkle with sesame seeds (for garnish).