Avocado Salad

Overview

Avocado has a particularly fragrant aroma, with a soft and oily aroma, which is very different from the sweet taste of ordinary fruits. Use it with some fruits and other fruits to make salads, and the taste is particularly rich. Today's salad is not mixed with salad dressing, but with whipped cream. It has a fruity and milky aroma and is also rich in nutrients.

Tags

• cold dishes
• common dishes
• children
• late night snack
• western food
• summer recipes
• banquet dishes
• apple
• avocado
• dried cranberries
• sugar
• toast slices
• whipping cream

Ingredients

Steps

1. 1 Cut the toast into cubes, fry with appropriate amount of olive oil until the surface is golden brown and set aside to cool

   

2. 2 Add powdered sugar to the light cream and beat until 6 portions, that is, textured and not flowing.

   

3. 3 Cut the avocado,

   

4. 4 Scoop out the pulp and keep the shell as a container

   

5. 5 Cut avocado into cubes and apple into cubes

   

6. 6 Put the diced apples, diced avocados, dried cranberries and fried toast into a salad bowl.

   

7. 7 Add whipped cream

   

8. 8 Mix well.

   

9. 9 Place in reserved husks and enjoy.