Sauce chicken neck

Overview

How to cook Sauce chicken neck at home

Tags

• private kitchen
• shredded green onion and ginger
• soy sauce

Ingredients

Steps

1. 1 Shred the onions and ginger, put them into the pot, add the star anise, then put the raw duck neck into it and blanch it for 5 minutes

2. 2 Add oil. When the oil is hot, add the chopped green onion and ginger, then add the duck neck and stir-fry

3. 3 Put two thirds of the bowl of soy sauce and then ➕a bowl of water➕star anise

4. 4 Simmer until the juice is reduced and then remove the chicken neck