Shrimp meatballs

Overview

Bao doesn't like prawns, but he likes small balls. Come, crispy on the outside and tender on the inside, sweet and crispy shrimp balls to conquer your taste buds!

Tags

• hot dishes
• bread crumbs
• cheese
• flour
• fresh shrimp
• light soy sauce
• sugar
• sweet potatoes
• pepper
• salt

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Cut open the back of the shrimp, wash and mince it. Add sugar and pepper

   

3. 3 Pour in diced cold potatoes

   

4. 4 After stirring, add flour

   

5. 5 Then cut the cheese slices into small cubes

   

6. 6 Mix well

   

7. 7 Use two spoons to pound into balls

   

8. 8 Pour into the bowl of bread crumbs and toss.

   

9. 9 Add a little oil to a non-stick pan, or you can fry it directly

   

10. 10 The oil is not thick, so toss until golden!

    

11. 11 Crispy on the outside and tender on the inside. Tastes good

    

12. 12 After putting it on the plate, Bao looked very fresh. Take the balls one by one and bite them!