Onions and potatoes

Onions and potatoes

Overview

It’s your first time serving food, so don’t spray it if you don’t like it

Tags

Ingredients

Steps

  1. I was a little nervous when the food was served for the first time. I didn't think of taking pictures until after cutting it, so I didn't take a group photo. Peel and wash potatoes and onions, cut into shreds, cut lean meat into shreds

    Onions and potatoes step 1
  2. Put an appropriate amount of oil in the pot and turn on the heat

    Onions and potatoes step 2
  3. After the oil boils, add lean meat and stir-fry

    Onions and potatoes step 3
  4. After the lean meat turns white, add an appropriate amount of soy sauce and water to cover the meat (you can add a little more

    Onions and potatoes step 4
  5. Cover the pot, bring to a boil over high heat, and cook for five minutes

    Onions and potatoes step 5
  6. After five minutes, add shredded potatoes and stir-fry evenly

    Onions and potatoes step 6
  7. After about 3 minutes, add onions, add salt, stir-fry for 1 minute and serve

    Onions and potatoes step 7