Peanut milk candy
Overview
Nougat couldn't be made and turned into milk candy. In order to prevent the paper from sticking, I used oil paper, which is not as good-looking as the special candy paper. However, the taste is awesome!
Tags
Ingredients
Steps
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Put the peanuts in the oven at 160 degrees in the middle and bake for 8 minutes. If they are not cooked yet, you can fry them in a pan a few more times, remove the skin and set aside
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Pour the marshmallows into a basin and boil over water until they are completely melted. You can add a little water
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Wait until the marshmallows melt, add milk powder and stir quickly
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Add the roasted peanuts and stir evenly
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Finally, pour it into a non-stick utensil, not too deep, just convenient. Let cool, put it in the refrigerator for 2 hours, then take it out
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The frozen peanut milk cubes can be packaged and cut as you like. It is very convenient and the shape can be determined by yourself.
