Eggnog

Overview

How to cook Eggnog at home

Tags

• drinks
• summer recipes
• autumn recipes
• lunch
• dinner
• egg
• rice wine
• white sugar
• water

Ingredients

Steps

1. 1 Glutinous rice wine

   

2. 2 Tap water

   

3. 3 Egg

   

4. 4 Boil the water, pour in the rice wine, and while it's still boiling, break up the eggs and pour them in.

   

5. 5 Just boil it. If you like it sweet, you can add sugar.