Freshly squeezed strawberry juice
Overview
The strawberry season is over. I bought some strawberries before it was over and planned to make desserts. But I didn’t make them because I had something else to do. I thought they would become stale if left alone, so I made some strawberries and made freshly squeezed strawberry juice from the remaining ones. This is the first time I have made strawberry juice, and the juice is much thicker than cherry juice. The sweet and sour taste of the squeezed juice was just right for me to drink, but the two men at home found it sour. I used the remaining juice to make bread, haha, I couldn’t waste any of it anyway. If you find it too sour, you can add sugar or honey to drink it. Make your own delicious juice.
Tags
Ingredients
Steps
-
Soak the purchased fresh strawberries in light salt water for 15 minutes, then remove the stems and clean them
-
Put the strawberries into the juicer and start juicing
-
The juice outlet of the juice machine slowly flows out of fresh juice
-
The red strawberry juice is very beautiful.
-
Take a bite of sweet and sour to appetize. If you like sweetness, you can add sugar to drink. It is a very nutritious juice.