Serve Shanghai Qing soup

Overview

How to cook Serve Shanghai Qing soup at home

Tags

• hot dishes
• msg
• shanghai qing
• spare ribs
• salt

Ingredients

Steps

1. 1 Put the ribs in a pot, add water and bring to a boil, then simmer over low heat for about 40 minutes

   

2. 2 Then turn on the maximum heat and bring the soup to a boil. Add the washed vegetables and cover with a lid. When the soup boils again, uncover the pot, turn the vegetables over, cover with high heat and cook for another minute

   

3. 3 Finally, add salt to taste and turn off the heat. Add a little MSG to make the dish taste fresher!