Curry mashed potato meal pack

Overview

A prepared bread made from wheat core flour.

Prepare an appropriate amount of curry mashed potato filling, which is made by frying carrots, meat fillings, mashed potatoes and curry cubes;
Then beat the dough with oil until it expands, round it up and put it into a basin for another rise;
Dough that has fermented in place;
Take out the dough and press to deflate it, divide it into 8 parts, roll them into balls, and let them rest for 15 minutes in between;
After proofing, flatten the dough and roll it out slightly, then add an appropriate amount of filling;
Pinch tightly and shape into an olive shape; place on baking sheet for second rise;
After the second rise of the dough, brush the surface with egg wash and sprinkle with white sesame seeds;
Place in a preheated 175-degree oven, middle rack, for 15-20 minutes;
When the time comes, take it out, put it on the grill and let it cool;