Hand-rolled egg noodles

Hand-rolled egg noodles

Overview

Who makes maternal love the most overwhelming? The only answer is------children! The young man has a cold, but he is very strong and does not cry or make trouble. He likes to eat noodles. In the afternoon, while he was sleeping, he packed up hand-rolled egg noodles. In the evening, he took it to the restaurant and asked the cook to help him cook it.

Tags

Ingredients

Steps

  1. Mix eggs and flour into dough, let it rest for 30 minutes, then start rolling

    Hand-rolled egg noodles step 1
  2. After rolling it out, fold it and use a knife to slowly cut it into thin pieces. The thickness is personal preference

    Hand-rolled egg noodles step 2
  3. After cutting, pull it open and put it in a crisper

    Hand-rolled egg noodles step 3
  4. The portion made from one egg is only enough for a toddler and an adult

    Hand-rolled egg noodles step 4
  5. Pack it up and put it in the refrigerator to eat as you go

    Hand-rolled egg noodles step 5