Homemade Easy Pizza
Overview
I suddenly feel like eating pizza in the middle of the night, but all the takeaway shops are closed, what should I do? Don’t worry, I’ll teach you how to make pizza using bread slices and ingredients at home. It’s simple and quick, and it’s great for satisfying your cravings!
Tags
Ingredients
Steps
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Peel a small section of cucumber and cut into slices.
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Cut a beef tendon ball into small cubes.
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A slice of crispy ham sausage.
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Clean a handful of green beans and set aside.
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Wash and cut a handful of shimeji mushrooms into small pieces.
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Cut three slices of toast into small pieces.
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Crack an egg into the bread.
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Sprinkle in appropriate amount of cheese.
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Stir evenly and spread in the electric baking pan.
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Evenly spread the cucumber slices and some shimeji mushrooms.
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Sprinkle with cheese, then top with tomato sauce and Kewpie dressing.
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Then add ham sausage, shimeji mushrooms and green beans.
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Drizzle again with Kewpie dressing and ketchup.
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Finally, spread a thick layer of cheese.
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Bake the pan for 7 minutes on up and down heat, then turn off the heat and simmer for another 3 minutes.