Sauce-flavored pasta
Overview
The sauce is rich in flavor, fragrant but not greasy, and super delicious!
Tags
Ingredients
Steps
-
Set aside pasta and peanut butter.
-
Put peanut butter in a small bowl.
-
Add half a bowl of cold boiled water, mix thoroughly, and add light soy sauce.
-
Add balsamic vinegar and add salt.
-
Stir thoroughly again and the sauce is ready.
-
When the water in the pot boils, add the pasta and cook.
-
Take out the cooked pasta, let it cool, drain the water, put it in a basin, and pour in the prepared sauce.
-
Mix well and enjoy!
-
Picture of the finished product, the sauce is rich in flavor!
-
Fragrant but not greasy, super delicious!