Smooth Steamed Egg

Overview

Steamed eggs is a home-cooked dish suitable for all ages. Southerners like to call it steamed eggs, while northerners call it egg custard. To successfully steam delicious water eggs, you need to control the amount of water, water temperature, egg beating techniques and heat

Tags

• hot dishes
• chicken essence
• egg
• ham
• chopped green onion
• salt
• soy sauce

Ingredients

Steps

1. 1 The ingredients required for steamed eggs include eggs, ham, green onions, and soy sauce

   

2. 2 First beat the eggs evenly

   

3. 3 Cut the ham into cubes

   

4. 4 Cut the onions into chopped green onions

   

5. 5 Pour the ham into the beaten eggs, then add 1:2 water

   

6. 6 Boil the water in the pot, put the eggs in and steam for 10 minutes

   

7. 7 Add soy sauce to the prepared chopped green onions, wait until the steamed eggs are steamed and pour them on top

   

8. 8 This steamed egg is smooth and fragrant. Both adults and children like it