Korean cold noodles

Overview

Summer is here, let’s eat some delicious cold noodles to relieve the heat! Service building cold noodles brought back from Yanbian Korean Autonomous Prefecture. It tastes pretty good, refreshing and full of flavor!

Tags

• noodles
• 9 degree rice vinegar
• apple
• beef broth
• beef slices
• chicken essence
• cold noodles
• cucumber
• hot sauce
• pear
• spicy cabbage soup
• spicy cabbage
• white sesame
• white sugar
• boiled eggs
• tomatoes

Ingredients

Steps

1. 1 Prepare cold noodles.

2. 2 Boil a pot of water and add cold noodles.

3. 3 Cook for about 2 minutes.

4. 4 Prepare some cold water and rinse the cold noodles until they are refreshing and smooth.

5. 5 Put cold noodles into a large bowl.

6. 6 Prepare other ingredients and spicy cabbage. Prepare cold noodle soup: beef broth, sugar, 9 degree rice vinegar, spicy cabbage soup, chicken essence, freshly squeezed apple juice, pear juice. Best prepared in advance and refrigerated.

7. 7 Arrange ingredients on cold noodles and top with hot sauce. Pour in the cold noodle soup and sprinkle with white sesame seeds. Add ice cubes. The refreshing and delicious Korean cold noodles are ready!